Garbage Can Turkey Stand

12 to 24 ounces beer in a can if using a beer can turkey stand 2 teaspoons spicy mustard powder.

Garbage can turkey stand.

Add charcoal as the pieces burn down to keep that oven nice and hot. Turkey for 3 full hours and it came out great. Rub seasonings into skin as desired. Place a new stainless steel garbage can over the bird you could use cast iron but if using galvanized metal burn it out first.

Line ground with foil to extend 10 beyond the diameter of the trash can. This is a how to video to show you how easy it is to make a garbage can turkey. In only about 2 hours or less depending on the size of the turkey. Place the turkey on the stand.

Turn the trash can upside down over the turkey try to center the turkey inside the can. Put as much charcoal as you can on top of the trash can. Set the turkey stand on the dutch oven or center of the wire rack. Place your trash can down over the turkey be sure to center the can over the turkey.

Shovel burning charcoal around the outside of the can and also enough to make one layer on top of inverted can. Place trash can upside down over turkey. Fill the lid of the garbage can with a large pile of charcoal and light. 1 teaspoon smoked spanish paprika.

Around the sides of the can bank with 10 12 lbs of charcoal briquettes fully grayed up and cover the top of the can over with a layer or two of burning briquettes. In addition place the remaining hot coals around the bottom of the outside of the can. Cover the staked turkey with the trashcan. Start up the charcoal using a charcoal chimney.

Place the turkey on the stake so it is hanging 2 off the ground legs pointing down. Groves heats coals in a chimney starter. Burning the galvanized trash can will infuse the turkey with heavy metals the galvanization must be fully burned off with a long hot fire before it would be safe to consider using 0 jmummert. You can make the most amazing tasting turkey you.

Then cover the bottom top of the can with hot coals. 1 teaspoon dried chopped onion. 1 2 teaspoon garlic powder. Place piles of lighted coals on the top and around the sides of the can.

Turn the garbage can upside down and place over the turkey. Once the charcoal is turning white start to layer on top of the trash can and all around the bottom. Shovel burning coals around the outside of the trash can pile it up around the entire base and 1 2 inches over the lip. We cooked our 13 lb.

Set the turkey on the roasting stand in the tray pan under the trash can. See cooking times below. The turkey should stand upright with the leg ends resting on the foil. Place one layer of hot coals on the top of the upside down trashcan.